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WE ARE NOW OFFERING HOME DELIVERY SERVICES VIA SKIPTHEDISHES. STORE HRS: Mon - Friday: 10 am - 5:30 pm. Sat: 10 am - 5 pm. Sunday- CLOSED.
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Vegan and Gluten Free Curry Rice Noodles
Vegan and Gluten Free Curry Rice Noodles

Vegan and Gluten Free Curry Rice Noodles

Regular price $12.00 $0.00 Unit price per
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• CALORIES: 188   NET CARBS: 13.2 (g)   FIBRE: 5.5 (g)      PROTEIN:  5.6 (g)

 

Our Gluten Free Vegan Meal is made in small batches with quality ingredients. We are local and located in Peterborough, Ontario. Canada.

Ingredients: Rice Noodle, baked bean curd, carrot, celery, sugar pea, sea salt, curry powder, cumin, cayenne red pepper. Ingrédients: Nouilles de riz, tofu cuit au four, carotte, céleri, pois sucré, sel de mer, poudre de cari, cumin, poivron rouge de Cayenne.

FULLY COOKED / CUIT A FOND: INSTRUCTIONS:  PRODUCT IS COMPLETELY COOKED. TO REHEAT FROM FROZEN, REMOVE LID, COVER WITH FOIL. BAKE AT 375F FOR 45-60 MINUTES. ALTERNATIVELY, THAW AND BAKE AT 350F FOR 30-45 MINUTES. INSTRUCTIONS: LE PRODUIT EST COMPLÈTEMENT CUIT. POUR RÉCHAUFFER LE PRODUIT CONGELÉ, RETIREZ LE COUVERCLE ET COUVREZ-LE DE PAPIER D'ALUMINIUM. CUIRE AU FOUR À 375F PENDANT 45 À 60 MINUTES. SINON, DÉCONGELER ET CUIRE À 350 ° F PENDANT 30 À 45 MINUTES. HEAT THROUGHLY TO AN INTERNAL TEMPERATURE OF 165F (70C).  INDIVIDUAL APPLIANCES VARY; THESE ARE GUIDELINE ONLY.

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